Catering provides prepared food and beverage service for events, helping hosts offer guests a convenient and organized dining experience. Depending on the selected arrangement, it may include menu planning, meal preparation, delivery, setup, serving, and cleanup. Catering can support gatherings of many types and sizes, from private celebrations and business meetings to weddings and community events, with options suited to the occasion, guest count, schedule, and dining style. It allows the meal service to be coordinated as part of the event while reducing the time and effort required of the host.